The Art of Wine and Food Pairing

£25.00

Unravel the mystery of food and wine pairing with this interactive session which
includes a selection of tasty wines paired with some delicious bites.
With expert guidance from Fiona Beckett, wine writer for The Guardian and Rebecca Mitchell, CMS Certified Sommelier and WSET Wine Educator

Out of stock

SKU: 16862-2-THE-ART-OF-WINE-&-FOOD-PAIRING Category:

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