Exhibitors

Artisan Pizzeria

Gourmet pizzas using locally sourced ingredients as much as possible.

Back2roots

Award-winning, certified organic, high-polyphenol extra virgin olive oils from Greece, led by an olive oil sommelier. Plus olives, olive pastes and naturally infused oils.

Bar Buoy Cocktails

Born on the Devon coast: expertly mixed canned cocktails that bring together premium spirits and natural ingredients, crafted to deliver bar-quality flavour.

Barbers Bean to Bar

Handmade artisan bean to bar chocolate: a wide range of chocolate bars, hot chocolates and cocoa husk teas.

Bays Brewery (bar)

Local family-run brewery making award-winning craft lager and ales.

Big Pan Parties

A Cornwall-based, family-run business cooking delicious hot meals in large paella pans with fresh, local ingredients: paella, curries, tartiflette and vegetarian and vegan dishes.

Black Ash Elderflower

A family-run elderflower cordial from Strete on the South Devon coast, handcrafted from carefully selected elderflower heads and zesty lemons.

Black Dog Honey Bees

Beekeepers and bee breeders, based in Devon. Honey and beeswax products.

The Burnt Hill Herb Co.

An ethical and sustainable farm in the South Pennines. Trout from our ponds to your plates: hand-sliced cold smoked, decadent pâtés and unique hot-smoked candy snacks.

The Cart

A family-run Indian street food business inspired by the bustling markets of Punjab, with traditional favourites alongside delicious vegetarian and fully vegan options.

Coast and Country Cottages

Children's Activity Area

Copperhead Ales (bar)

Hand-crafted modern and heritage ales, stouts and lagers, brewed in the People's Republic of Totnes, Devon.

Cornish Cream St Ives

Cornish Lust wine-based cream liqueurs in five flavours: strawberry and cream, cappuccino, salted caramel, white chocolate and the newly relaunched hazelnut.

Cornish Garlic Co

Garlic grown in Cornwall and made into a broad range of products, from buttery garlic spreads to black garlic chutney and garlic salts.

Cornish Meadow Preserves

A family business established over 30 years ago, making preserves by hand in Coverack, Cornwall, using traditional open pan methods: jams, marmalades, jellies, mustards and sauces.

Cotswold Orchard Herbs

Husband and wife team Dylan and Renate, creators of Fire Cider: an artisan apple cider vinegar made in small batches by infusing 18 organic ingredients for five weeks or more.

Cuppa & Co

Classic favourites, artisanal specialities and innovative blends of fine loose leaf tea and premium herbals, plus plastic-free, compostable pyramid bags and contemporary teaware.

The Curator (coffee to go)

Wood roasted speciality grade coffee beans in our bespoke Italian roaster

The Curator (retail)

Wood roasted speciality grade coffee beans in our bespoke Italian roaster

Curious Kombucha

Award-winning, authentic kombucha made using organic ingredients, in a range of wholesome flavours designed to delight the senses and nourish the gut.

Dartmoor Whisky Distillery

Whisky distillery producing the finest single malt, single cask whisky and Dartmoor 1890 Gin.

Dartmouth Bees

A passionate honey company producing natural, untreated, 100% raw Devon wildflower honey, plus honey nuts, infused honey, beeswax candles, honey soaps and lotions, food wraps and gift sets.

Dartmouth Food Festival Merchandise

The festival's own stall: official Dartmouth Food Festival merchandise.

Dauntsey Preserves

A small family business backed by traditional, local growers: award-winning preserves, chutneys, pickles and fruit for cheese, with a full range of Godminster vintage organic cheddar.

Devon Beeswax Wrap Co

A small artisan business in South Devon helping households cut single-use plastic, with handmade beeswax and cotton food wraps, make-your-own kits, candles and polishes.

Devon Cove

Award-winning Cove Vodka and liqueurs made using King Edward potatoes, lovingly grown on our family farm overlooking Hope Cove in Devon.

Devon Rum Co.

Award-winning artisan rums and liqueurs, hand-crafted in Devon: golden, spiced, honey and black rums, plus indulgent toffee and coffee liqueurs.

Distillique

Gin, rum, whiskey, brandy and liqueurs.

Edward’s Fudge Kitchen

Delicious, handmade crumbly fudge, all made in Dartmouth. Over 16 flavours, including mini egg, clotted cream and sea salt.

The Exmoor Feasting Company

A small-batch bakery inspired by Exmoor, creating award-winning savoury bakes: sausage rolls, sausage swirls, cheese twists, pies and quiches, all handmade with beautiful pastry.

Extreme Brownies

Family-run Devon bakery making award-winning brownies and blondies with Belgian chocolate, free-range eggs and butter, plus vegan and gluten-free options.

Figgy’s

Award-winning luxury handmade Christmas puddings, made to a family recipe by a micro-business near Exeter.

Flapjackery

Where the humble oat meets indulgence. Flapjacks handmade in our Devon bakery with the finest ingredients, in flavours like salted caramel brownie and apple & blackcurrant.

Flint & Flame

Premium quality kitchen knives, knife blocks, chopping boards, sharpeners, BBQ tools and other kitchenware accessories.

Food Drink Devon

A non-profit Community Interest Company and membership organisation promoting Devon's food and drink businesses.

The Garlic Farm

A third-generation brand from the Isle of Wight: fresh, smoked and black garlic, plus a full range of condiments, chutneys, relishes, mayonnaise, seasonings, dressings and sauces.

Gathered & Grown

Herbal teas: carbon negative and 100% grown, dried and blended by us in Devon.

The Gay Farmer

Multi-award-winning organic extra virgin olive oils: single estate, single variety Arbequina and Picual.

Gingerbeard’s Preserves

Awesome-tasting, award-winning craft preserves made by a man with a ginger beard in Bristol: jams, marmalades, chutneys, pickles, mustards, chilli jams, hot sauces and more.

Good Game Charcuterie

Topsham-based charcuterie: cured meats, biltong and meaty jams made using locally sourced meats. Established 2013.

Good Game Grill

Devon burgers from Topsham: locally sourced meats such as dry-aged Devon Ruby beef and wild Devon venison, with pickled slaws and a local bakery bun.

Gotland Gin

An award-winning working Devon farm distillery crafting small-batch gin and rum, sold alongside luxurious Gotland wool products.

The Gourmet Butter Company

Handcrafted small-batch butters made in Devon with rich Cornish cream: salted, honey, chilli, lemon and roasted garlic, plus fresh buttermilk and giftware.

Grain Boards

A small local business hand-crafting serving boards and platters from locally sourced, sustainable hardwoods including ash and oak.

Green Heart Kitchen

Small-batch organic, plant-based chocolate, truffles and hot chocolates, plus skincare, remedies and tonics.

Ground Up Cookery School / Heath & Hedge

Cookery school, plus Heath & Hedge spirits naturally infused with locally foraged ingredients.

Justine’s Kitchen

Authentic homemade Polish street food: handmade pierogi, Polish sausage hot dogs, loaded potato bowls with kielbasa, and traditional specials like bigos (hunter's stew).

Kernowforno

Thin and crispy 12-inch wood-fired pizza using local ingredients.

The Kitchen Table

Kraken Seafood Company

Family-run street seafood company serving crispy squid and crab loaded fries.

Langleys Rocky Road

Rocky road chocolates in a range of flavours.

The Little Green Cracker Company

Mac Daddies Gourmet Mac & Cheese

Baked mac and cheese with incredible toppings, made with the finest ingredients to create layers of flavour and texture, and catering for all dietary requirements.

Maison Rustique

Hand-made, hand-glazed Spanish terracotta ceramics in strong, vibrant colours, from 12cm tapas bowls to large 38cm platters. Ideal for oven to table.

Mark Hix

Catering and private cheffing around the South West with a focus on local produce and seafood. On the menu: Porthilly oysters (natural or fried), fish dogs and scallops.

The Meatball Shack

A family-run business from Bovey Tracey. Meatballs hand-rolled in Devon using Dartmoor beef and Holsworthy pork, served in homemade sauces with pasta, fresh bread rolls, fries or nachos.

Melting Whisk

Family artisan chocolatier and confectioner: colourful chocolate bonbons, bars and confectionery.

Mure Liqueurs

Award-winning liqueurs and spirits by MasterChef winner Mat Follas.

Nicola’s Chocolate

Bean-to-bar chocolate, made in Exeter, and chocolate-related items.

Open Sesame

A family-built, family-run festival food business trading since 2013, combining Middle Eastern inspired flavours with American techniques of grilling, smoking and slow cooking.

Orchard Drinks

Cider, sparkling wines and mead from the South Devon Food Hub, Totnes, under three brands: Yarde Cider, 3 Little Pigs and Stuart's Forager.

Pancrepes: Oh Crepe!

A South Hams family-run business since 2011, serving delicious sweet and savoury crêpes with some interesting menu options. Gluten-free and vegan crêpes available on request.

Pebble Pantry

Brownies, cookies, rocky road, blondies, cake pots, cheesecake pots and Christmas cakes.

Pipers & Co

From the founders of Pipers Farm: ethically sourced, 100% grass-fed meat and artisan pantry goods from small-scale British food producers.

PJs Gourmet Sausage Rolls

A family-run business making homemade gourmet sausage rolls, from the traditional to more adventurous flavours such as bacon, brie and cranberry, and pork, cheddar and Marmite.

Plant Bakes (coffee to go)

Vegan bakery operating from a converted horsebox powered by solar and batteries: barista coffee, iced drinks and allergy-friendly homemade cakes made with eco-friendly practices and locally sourced ingredients.

Pompidou Pies

National award-winning gourmet savoury pies with a French flavour, to enjoy at home. The range includes meat, game and vegetarian fillings.

Purely Nourishing

Local nutritionist and gut health specialist offering fermented food kits, prebiotic fibre blends, raw nutritious treats, organic raw cacao drink mix and more.

Quicke’s

Cheesemaker producing artisan cheddar-based cheeses.

Red Panda

Devon-made chilli crisp to use as a dip, a sauce or a topping. It works with poached eggs, cheese toasties, jacket potatoes, fried rice, noodles, dumplings, salads and pizza.

Riverford Organic Farmers

Award-winning seasonal organic veg boxes and more, delivered fresh from our farm to your door.

Rosemullion Distillery

A small distillery in the Cornish countryside close to the Helford River, creating naturally fermented, distilled and aged rums and whiskies, and traditionally distilled gins and liqueurs.

Salcombe Gin

Salcombe Distilling Company, based in Salcombe, Devon: producers of Salcombe Gin and New London Light.

Sandridge Barton (bar)

Award-winning wines, crafted with curiosity and character on the banks of the River Dart.

Sandridge Barton (retail)

Award-winning wines, crafted with curiosity and character on the banks of the River Dart.

Sharpham Dairy

Celebrating over 45 years of artisan cheesemaking, B Corp certified Sharpham Dairy handmakes award-winning English cheeses in the rolling South Devon countryside.

Shorkk

A socially minded Bristol business bringing premium, ethically traded Lebanese ingredients to UK kitchens: extra virgin olive oil, olives, sumac, pomegranate molasses, za'atar and more.

The Sip Shed

Fresh, home-made, small-batch bottled cocktails: a range of eighteen seasonal flavours in elegant glass bottles, with two Great Taste and eight Taste of the West Gold awards.

South Devon Chilli Farm

Award-winning chilli products grown and crafted on our farm in Devon. From seed to sauce, we nurture a wide range of chillies and transform them into small-batch sauces.

Stanbury Wild Game

A small family game business established in 1983, on the edge of Dartmoor. Wild, locally sourced venison, wild boar and game birds, plus multi-award-winning game pies and pâté.

Stephanie Garnett Ceramics – The Foodie Potter

Handmade kitchenware, meticulously wheel-thrown in Slapton, Devon: clean, minimal ceramics that turn everyday pieces, from butter dishes to salt pigs, into understated statement pieces.

Stone Tree Dairy

Dartmouth-based artisan cheesemaker: a selection of award-winning farmhouse cheeses made with milk from our own goats.

Stony Groves

Multi-award-winning luxury gourmet products from around the world, led by world-famous Kampot pepper, with delicious spice blends, infused salts and high-end grinders and mills.

The Taco Smith

Authentic Mexican tacos, from slow-cooked beef birria and adobo pork to our favourite: local beer-battered fish tacos.

Thai Style Thai Food

Freshly cooked Thai noodles and curries from a mobile caterer with over 15 years' experience: stir-fried noodles, Thai green curry, sweet and sour chicken, chicken satay and spring rolls.

Ticklemore Cheese

Artisan blue cheeses: Devon Blue from cows' milk, Beenleigh Blue from sheep's milk and Harbourne Blue from goats' milk.

Toastie Girls

Gourmet sourdough cheese toasties from a street food business run by two sisters, made with local ingredients and homemade fillings and condiments.

TORS Vodka

A small independent distillery specialising in vodka: British-farmed soft winter wheat spirit blended with Dartmoor spring water, plus flavoured vodkas and cocktail liqueurs.

The Truckle Cheese Company

Traditional farmhouse British cheese truckles, paired with artisan chutneys and savoury biscuits. Beautifully presented gift boxes for every occasion.

Two Sticks Forge

Handmade knives for chefs and cooks.

Ukrainian Action Team Devon

A registered charity supporting Ukraine by donating locally funded vehicles with medical and humanitarian aid. At the festival with the 'Barrow of Booze' fundraising raffle.

Vault 53 Rum

Plymouth-based distillery making five different spiced rums from scratch rather than blended.

Vicky’s Bread

A bakery in Helston, Cornwall, making traditional, slow-ferment French and German style sourdoughs and other artisan breads.

West Country Olives

Award-winning olive blends made with authentic Greek olives and local ingredients. Thirteen flavours, including rosemary, hand-stuffed garlic, basil pesto, hot honey and Moroccan black.

West Country Stoves

Your local expert for range cookers, wood, gas and electric stoves, plus outdoor fires and ovens, bringing heating and cooking inspiration for your home and garden.

Weymouth 51

Artisan chilli sauces and condiments, from mild to very hot, handcrafted in Dorset by husband and wife team David and Mikka using British-grown chillies and natural fermentation.