Local, regional and nationally acclaimed chefs will be here on the Festival stage as well as in local restaurants and other Festival venues.
Date |
Time |
Venue |
Price |
|---|---|---|---|
| SUNDAY 22nd October | 10:00 – 17:00 | The Chef Demo Tent, Royal Avenue Gardens, The Quay, Dartmouth, Devon TQ6 9PS | Free |
SCHEDULE
| SUNDAY 22nd OCTOBER | |
| 10-11 AM | Childrens Demonstration: David Jones, Manna from Devon Cookery School |
| 11-12 PM | Michael Smith: Porthminster Cafe |
| 12 – 1PM | Jane Baxter and Matt Tebbutt: Wild Artichokes, Kingsbridge & BBC Saturday Kitchen |
| 1-2PM | Emily Scott: (* PRE SALE of Time & Tide) |
| 2-3PM | |
| 3-4PM | Darrin Hosegrove: Ashburton Cookery School |
| 4-5PM | Chefs Mash Up! |
* Emily Scott will be signing copies of her new book after her demo, Pre-sales of the book available at £25 per copy.
PRE SALE Purchase here
BOOKS WILL BE AVAILABLE TO COLLECT WHEN ATTENDING HER CHEF DEMO
1PM – 2PM
It’s free entry to the Chefs’ Demonstration Kitchen so come early to get the best seats and ensure the best chance of tasting all the fabulous food being cooked.Local, regional and nationally acclaimed chefs will be here on the Festival stage as well as in local restaurants and other Festival venues.
Smile : we will be taking photos for future publicity throughout the Festival.
