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Will Lyons

Will Lyons, Wine Columnist Sunday Times.

For more than a decade Will Lyons has written a weekly wine column, first for The Wall Street Journal now for The Sunday Times. His humorous, informed, down-to-earth writing has been recognized in both the Glenfiddich and Roederer wine writing Awards.

He began his career in London, as a wine merchant in St. James’s for Justerini & Brooks where he developed a love for the classic wines of Europe. He has written for a variety of publications including The Scotsman, The Reader’s Digest and The Spectator and co-authored The Wall Street Journal Guide to Wine with fellow Wall Street Journal wine writer Lettie Teague. In 2016 he was shortlisted for the International Wine and Spirit Competition Communicator of the year. He is a past president of the Edinburgh University Wine Society, where in between wine tasting, he read History. A Commanderie de Bordeaux, Lyons is also Vice President of The Sunday Times Wine Club.