Dartmouth has many wonderful Restaurants. Here are some of those taking part this year.
Annabelle's Kitchen - see John in the demo theatre on Friday 26th, or stop by the restaurant for some of their classic British menu.The Angel, Dartmouth
Bayards Cove Inn will be hosting a lively Tapas evening with music on Saturday 27th.
Browns Hotel will host a fish night with Mark Lobb on Thursday 25th (sold out) as well as Jubilee Dinners on Friday and Saturday. Browns are also bringing their unique bar to the Festival Bar on South Embankment daily during the Festival.
Cafe Alf Resco Alf's will host the quiz, an early morning sausage tasting on Friday 26th with Westaways, set-up their fab coffee bar in Royal Avenue Gardens, help to run our childrens area with Coast and Country Cottages, and properly demonstrate what it means to get involved in Food Festival - well done Alf's, we love you.
Dartmouth Apprentice - will open for an early evening menu specially for kids and familes on Friday 26th. Nick Strangeway will host an early evening mixology session from 5:45 on Saturday 27th.
Dart Marina River Restaurant - one of our sponsors and great supporters of the Festival. Dart Marina are hosting our Food and Fashion Event on October 12 and a Food Festival Gala Dinner with guest speaker Tom Parker Bowles on Saturday 27th.
Dukes Deli - will have some great offers running throughout the Festival.
Rockfish Seafood & Chips will be serving up their usual fabulously fresh fish and chips as well as being a festival sponsor.
Royal Castle Hotel. One our sponsors and great supporters of the Festival. The Castle will be hosting a Wine Tasting Challenge, a wine tasting dinner and a natural wine dinner. They will also be bringing their bar to the Festival Bar on South Embankment. You can also catch Head Chef Miguel and his crew demonstrating on Saturday and Sunday.
Ship Inn, Kingswear. Colin will host the Food Festival Beer Festival and we urge you all to pop across the river, enjoy the view of Dartmouth from the other side and enjoy one of the array of Ales on offer.
Smith Street Deli - one of biggest supporters, Serin and Simon willbe all over the festival. Our Festival Head chef, Serin will be cooking for our Ouddings and Pies evening on Thursday 25th and again for Sunday Brunch on Sunday 27th. He and Simon will also be running a tapas bar in Royal Avenue Gardens throughout the Festival.
Seahorse Fantastic supporters of the Festival in many ways the Seahorse are one of our sponsors and willl be hosting a series of dinners with Mark Hix, Henry Dimbleby, Hawksmoor and others. Many events are already booked up so give the a call a soon as you can.