Contributors > Food Producer

Enrico Messora

Enrico and his business partner Ewa sell traditional Italian cheeses in Borough Market, London. After years of working with organic food in Italy Enrico decided to move to the UK to bring true Italian cuisine to the British people.

Emilia Limited established since 2009 is a enthusiast company, which benefits from the long-time experience of its founders in the organic foods industry. Always bearing in mind the environmental issue and supporting food sustainability, their company specialises in trading only the finest Italian foods and wines which are also included in the Slow Food Presidia or Organic. All their produce originates from the area, Emilia-Romagna, in North-Central Italy.

Emilia Romagna has a long living link to the history of Italian food and today is considered one of the main food regions in the world for its unique communion of produces, territory, methods and traditions. It follows that Emilia Romagna products are often recognised as some of the most popular Italian products in the world: Parmigiano Reggiano cheese, Parma Ham, Balsamic Vinegar of Modena, Piadina bread are only a few of the many.